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Thursday, November 16, 2017

The Church of Jesus Christ of Latter-day Saints Tan Son Nhat Branch 12 Nov 2017

It was a Sabbath in a different country. Before came to Saigon, Alvin had searched on the internet, the nearest branch that our family can attend for the Sacrament Meeting.

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We took a cab and we reached early, walking for awhile to look for the right unit number. And, we found it!

LDS Tan Son Nhat Branch

16A Phan Tôn,

Đa Kao, Q.1,

Hồ Chí Minh, Việt Nam

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The building is actually a residential house, that convert into the chapel. It looks new and beautiful with the architecture and little court yard in the centre. Adjacent to the main building is the kitchen or the food preparation area and the wash rooms.

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It have 3 levels, whereby the sacrament meeting at the ground floor, the rest of the 2 levels up housed the Primary rooms, Elders Quorum room, and Relief Society room.

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We have been given sets of headphones as the the Sacrament Meeting was to conduct in Vietnamese language and there is Missionaries Elders whom translated to English language for Non-Vietnamese speaking visitors or members.

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Our family took a few photos at the Chapel area. The messages that the speakers given were exactly the same as our last Sacrament Meeting back in our home country!

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After the Sacrament Meeting, we left the Chapel and continue our exploration in this lovely country.

Wednesday, November 15, 2017

Saigon Street Food by Night II 11 Nov 2017

It was almost 7.00pm when we continued our journey walked along the streets of Saigon back to our hotel. This was the first night that we at Saigon, just so eagerly wanted to know how is the night life here!

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The streets are always busy with motor vehicles especially motorcycles everywhere! We bought some sugarcane drinks at the road side stall, sating down and rest our tired feet.

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Eventually we found our way back to somewhere near our hotel – Bui Vien Street. It was quite an exciting to us that: Yeah! We are in! In the most happening street in Saigon! Hot smile

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At the first sight, we saw a mix of both locals and tourists grabbing a deink on the side of the street, and yet the street seems to never sleep and stores never close. There were few 24 hours convenience stores that operated here.

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We came here just in time as since August of 2017, Bui Vien has become a walking street – the second one of the city after Nguyen Hue walking street, which prohibits all vehicles to enter to the city from 7pm to 2am every weekend. I considered as this is lucky to us!

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When meandering around the backpacker districts, we can see plenty of coffee shops from premium international brands (Starbucks, Bobby Brew) to huge local favourite brands like Phuc Long or Trung Nguyen.

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Other than that, would be a lots of restaurants, bars and pubs such as Ocean and Champion Sports Bar and a lot of affordable accommodations. There was an performing stage featured the traditional Chinese Orchestra but in Vietnamese language.

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After a while, we turned into the alleys and looked for something that we were not experiencing before. Alley life is a completely different (and much more pleasant) world to the one we experience on the main streets of Saigon.

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Walk a few metres down any alleyway and all city noises disappear, as does all traffic. The rhythm of life is slower, calmer, and on a more human scale. It’s cool and quiet, but there’s no shortage of things to see and do: colourful fruit markets, pagodas, hidden cafes, street food vendors, shrines and even tombs.

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Smells are a big part of the alleyways: all sorts of cooking scents the air, especially during early mornings and late afternoons, as does the perfume of washing detergent from laundry hanging out in the sun.

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People live in such close proximity that there’s an intimacy to alley life: you get the feeling that life is shared; children play, do homework together; families cook, eat and drink together. All this happens either in the open-air or in ground-floor rooms with the doors wide open, so that you really get to see life happening.

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There were many food stalls along the alleys. We found this recommendations from the receptionist of our hotel. We passed by this stall selling Oc. Ốc (oc), as they are known in Vietnamese, can basically refer to any type of snails, usually saltwater, and they are so popular, they could be considered a major part of the Vietnamese culture of Saigon.

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There are typically dozens of different snails to choose from, as well as other shells like blood cockles, clams, and often shrimp and crab as well. The seafood selection were proudly displayed at the front of the food stall, and we can choose whatever looks good.

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After we choose the type of raw snails we would like to eat, then choose a method for it to be cooked – like grilled, sautéed, coated in salt and chili, steamed, curried, and so on – I think there are often about 5 – 6 different cooking methods.

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We just let the chef cooked what he think is best for the types of shells that we choose. The shells came on small plate. We ordered 2 types:

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The big ones grilled with spring onions and peanuts

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The smaller ones steamed with lemongrass and ginger

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Eating oc with family, friends, or co-workers, and enjoying a couple beers, is a favorite Saigon way to socialize.

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The culture that goes along with eating in Vietnam, a night of relaxing on small little chairs or stools, sipping beer, and slurping down snails and shells that you have no clue what they might be, is one of the finest ways to enjoy Saigon.

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We continue our dinner to the nearest food stall selling the Com Tam just outside the street of our hotel. It seems like a big crowd were eating there as well, thus we joined the crowd!

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It looks like our Malaysia style roast pork rice or barbequed pork rice. Well, the pork were definitely nice and juicy. Tonight is only the first night we are here. Expect more to come in the next few days!

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Tuesday, November 14, 2017

Saigon Mariamman Hindu Temple 11 Nov 2017

After our visit to the Ben Thanh Market, we just go along the road and headed to the Mariamman Hindu Temple. The sky seems quite dark as it was around 5.30pm only, it just look like 7.30pm in Malaysia time.

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Mariamman Hindu Temple is a sacred Hindu Temple dedicated to the goddess of the Rain ‘Mariamman’. This temple was built in the late 19th century by traders coming from India and has been well preserved.

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This complex is the only Hindu temple in Saigon and is believed to have miraculous powers giving luck and wealth to its visitors. Entrance to the temple is free of charge and can be visited from 07:00 – 19:00.

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The outer wall of the Temple has a collection of interesting statues of different gods and goddesses like Mariamman, Vishnu, Brahma and Ganesha. The main hall of the complex (The Rajagopuram) stands twelve metres tall and inside you find a well maintained statue of Mariamman flanked by her protectors ‘Maduraiveeran’ and ‘Pechiamman’.

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The visitors have to take off the shoes if would like to enter the Mariamman Hindu Temple and dress appropriately. To favour the goddess of the rain, the visitors can also take some offerings such as joss sticks, jasmine, lilies and gladioli. These can be bought in front of the entrance.

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I saw something interesting in the temple. Some faithful followers of the goddess of the Rain ‘Mariamman’ would stand still in front of a stone wall with their faces faced into the arch of the decorative opening, with both hands put left and right on the wall, and they were murmuring something.

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It was most probably their sincere prayers or the confessions to the goddess. This was new to me, as I never see this type of practice or rituals before.

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Well, we left the temple after we walked one round and observed the decorative ornaments features and architecture of the temple. To be honest, I felt kind of awkward as I am the only visitor that was taking the photos. I don't know smile

Anyway we have a group selfie before we left the place.

Monday, November 13, 2017

Ben Thanh Market 11 Nov 2017

Ben Thanh Market is the nearest tourists attraction from the hotel we stayed. It is actually walking distance, but not too near either if by foot. After our lunch at the alley, Alvin decided that we should go to Ben Thanh Market have a look!

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There was no way one is going to leave out Ben Thanh Market, if he or she is travelling to Saigon! It is a must visit tourists attraction.

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Even as touristy as it may be, it’s a buzzing market, full of history, shopping stalls galore, and being located in the heart of Saigon or Ho Chi Minh City’s District 1, it is probably the most important central landmark of the city.

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You will find just about everything ever created or produced in Vietnam somewhere within the market lanes of Ben Thanh.

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When we were there, we saw a frenzy of both foreign tourists from around the world, as well as Vietnamese shoppers.

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The front part are mostly made up of clothing, accessories and souvenirs stalls.

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We were quite disappointed with the clothing and prices shown compared with the designs and styles of the dress or clothing.

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We did buy most of the souvenirs that would like to bring back to friends here. Mostly are for Alvin’s colleagues and Annabelle’s friends.

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We walked further in and started spotting all the dried goods, food and coffee/tea stalls.

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We were tempted to purchase some of the coffee or tea back for souvenirs, but eventually we did not buy it as we have do our researches on line on the prices here!

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Most of these goods are sold per weight basis. If you just want to get a few grams..maybe it might be cheaper to get it from the supermarket. It’s all about bulk purchases here!

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Then, we came to the local food stalls within Ben Thanh Market ranging from pho to broken rice, Bahn Mi and other Vietnamese Cuisine.

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We saw that there were all kinds of snails and shells that sold in the food stalls, and the Bo La Lot as well!

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We were so tempted to eat the snails here, by looking at the various types of cooking they have in, but we did not.

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We sat down in front of the counter in one of the stalls, Alvin ordered some Bo La Lot and few Gỏi cuốn – summer rolls.

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The rolls were stuffed with a good quantity of lettuce, basil, shrimp, and what I really loved was all of the chives, poking out from the top of the roll, offering a slight mellow onion flavour.

Well… to be frank, I am not a huge fan of the summer rolls, but it does taste good, especially dip with the hoisin sauce or the fish sauce.

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This is one of the main markets in Saigon or Ho Chi Minh City, but we did not really care for it too much – it was too touristy for us, but still a good place to walk around.