Delicious Curry Chicken #OTH

This is what we had learned from Kuching, my mother-in-law’s recipes. We learned it last year during we went back to Kuching for holidays. She bought a few packets for us to bring back home, so that we can look for the same brand here in home. We managed to find it at Jaya Grocers.

Preparation Time : 10 mins

Cooking Time : 30 mins

Serves: 6 nests

Ingredients :

• 1 pack A1 Brand Meat Instant Curry Sauce
• 1 kg Chicken (chop into pieces)
• 200gm Potatoes (cut into pieces)
• 100gm long beans (cut into pieces)
• 5 pips of Garlic, 5 shallots & galangal (Minced Together)
• 500ml of Water

Preparation :

1. Heat up oil fried the chicken piece till half cooked.
2. Boiled potatoes and long beans pieces, ready for use.
3. Leave some oil sauté the garlic & shallot (minced).
4. Add in A1 Brand Meat Instant Curry Sauce and the (Half-cooked) chicken piece stir frying
5. Lastly add in 500ml of water.
6. Cook till boiled with high heat, and then turn to low heat till the chicken cooked and soft.
7. Optionally add coconut milk for more thickness gravy curry.

The taste is great! The children love the potatoes.

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