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Saturday, September 7, 2013

Sri Ayutthaya Authentically Thai Restaurant @ USJ11 7 Sep 2013

IMG_2498 It was a dinner gathering among the Chong Families, before our cousins Tong Keat’s wedding.

Aunty Mei Lin initiated the dinner. She leave the dinner venue to Aunty Jasmine to determine. Finally, Aunty Jasmine had chosen Sri Ayutthaya Authentically Thai Restaurant which is at the USJ11.

Daddy unable to attend the dinner as he is attending his boss’s son wedding dinner at Majestic Kuala Lumpur. He is going to help his boss in entertaining his corporate clients and consultants.

IMG_2442 And at the same time, his boss will be busy entertaining his families members and his some royal guests, because his son’s newly weds wife if from Negeri Pahang royal family, grand daughter something like that. Thus, Daddy will be busy with his events.

Mummy just dressed up both Issac and Annabelle and we go to the restaurant.

As we walked in, I was rather to surprise to see that the interior decoration was just simply awesome and it was certainly top notch!

IMG_2446 I think the furniture itself must be imported from Thailand, because can see the fine details on the designs, displayed until the cutlery set as well.

Especially, once you entered from the main entrance, it is designed in such a way that the whole dining area is sitting and floating on a koi pond which is surrounded the whole restaurant! It do amazed me!

IMG_2481Never think of this concept would appeared in a shop houses as what it is located now.

We were sitting on separately 2 tables – the Seniors and the Juniors table. Aunty Jasmine ordered the dinner. It was really a great time for us – aunties, uncles, cousins and siblings chit-chatting gathering session.

The food also nice too…

IMG_2472 We had tried some of the signature dishes as Crispy Chicken Thai Style (The chicken fillet were deep fried and as such very crispy, then together with their homemade chilli dipping sauce), Steam Fish Thai Style (The fish steamed with the Assam sauce with Thai Style), Butter Prawn (Fried Prawn with butter with the fried beaten egg, Kerabu Mango which is so spicy, Fried Sotong Thai Basil, Fried Asparagus etc but of coarse not forgetting Tom Yam Gong. All come with steamed rice. Our dessert was Chendol.

After both Issac and Annabelle had their dinner, they were just walking around and explore the restaurant. They were having fun in exploring too!

Overall is a fun dinner together for us! Enjoy it very much!

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