This is a treat for me for the Mother’s Day celebration. We were having our dinner at Shell Out Kota Damansara. It is so happened also that Brother Ambrose is in Kuala Lumpur too, as he attended a tender interview here.
Alvin was thinking of wanted to introduce this type of entirely different experience of savouring scrumptious ocean delights without any cutlery nor plates or bowls to eat with. Instead just dig in with our bare hands over the tasty crabs, lobster, crawfish, scallops, prawns and more!
This is actually our 3rd time coming here, but every time we were really too busy for the seafood with our hands, and unable to snap photos. But overall, it was a really satisfying and tasty seafood dining at its best.
Outside the restaurant, the event crews set up a photography booth for all the customers whom have dined with them. And, here we are!
No comments:
Post a Comment